Harris Ranch Center Cut Flats

All Natural Corned Beef

Center cut flat. This is a table tender classic! Wonderful for slow cooking and using leftovers for tasty corned beef sandwiches.

$5.99/Lb.

Sourced with care

Locally and sustainably sourced meats.

When it comes to quality and selection Fircrest Market’s meat department is second to none. Whether it’s Grass-Fed Beef, locally organic and free range chicken or our sustainable seafoods, we have all you need to feel good about what you feed your family.

Harris Ranch All Natural Corned Beef Point Ends $5.39/Lb.

Roast in the oven with cabbage and carrots. The point cut is great for dry cooking and stays moist better than the flat cut.

Harris Ranch Boneless USDA Choice Beef Whole Brisket $3.99/Lb.

Fresh all natural beef. Whether braising or smoking, we recommend low and slow for unbeatable tenderness. Perfect for any backyard feast!

A cut above the rest.

Our butchers are here to help.

Our friendly butchers at Fircrest are here to help and will gladly cut any of our meat selections to your order and even offer serving or preparation suggestions for a particular cut of meat. In the back they are busy creating Fircrest’s own house-made marinades for meats that are tumbled and vacuumed packed. Perfect for delicious quick and easy dinners for the family and friends.

Fresh & Mild Local Caught Petrale Sole Fillets $12.99/Lb.

This fish has a mild, sweet and delicate white meat. Season carefully so that you don’t overpower the wonderful flavor and enjoy! Grill or bake on a cedar plank with a lemon‑honey glaze to bring out all the flavor. Weather permitting.

Caggiano Bone‑In Honey Cured Ham $5.99/Lb.

These local half hams are perfect for heating up for a delicious meal or a breakfast side. Honey cured and smoked over sugar maple.

Organic Smart Chicken Boneless Cooked Strips or Nuggets $8.99/Pkg.

Made with pure air‑chilled, white chicken breast meat, then breaded and seasoned to perfection. Frozen. 16 oz. Package.

These special prices are good Wednesday, March 29 through Tuesday, April 4, 2023.

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